Monthly Archive: February, 2013

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Top Questions, Best Answers: This week… Maria Coggiola

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Maria Coggiola is the Manager of the Learning Strategies Center, an integral part of a successful education here at Greystone.  Along with overseeing the school library, including procurement of additional and desirable resources… Continue reading →

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Remembering Cesar Chavez

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By MELISSA McKENZIE, AOS B&P 12 Today marks the Seventh Annual Vintners Hall of Fame, the CIA’s tribute to the men and women responsible for advancing the California wine industry in production and… Continue reading →

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Seventh Annual Vintners Hall Of Fame

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With its Greystone campus nestled in the heart of California wine country, the CIA celebrates the now world-reknowned California wine industry by dedicating the historic Barrel Room as a Vintners Hall of Fame.… Continue reading →

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Top Questions, Best Answers: This week… Rachel Wyatt

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Previously a studio audience coordinator and segment producer for live television programs at San Francisco’s own ABC 7, CIA Greystone is beyond lucky to have Rachel Wyatt as its very own Credit-Based Programs… Continue reading →

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Pastry Team USA and the CIA’s Own Chef Durfee Compete

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By ROSE SCARPA, AOS 32 LYON, FRANCE — The bare essentials – a refrigerator, an ice cream machine, and two ovens – to create three extravagant dessert concepts from the minds of and… Continue reading →

  • Student Government Says…

    Wondering what everyone's doing this Saturday night? Going to the Masquerade Ball of course! 9pm-12am in the Barrel Room -- tickets are free for current students, only $5 for guests.

    Not sure what to wear to the Ball? Come to the Mask Making Event in VL1 this Friday at 8:00p for any student, not only those in the dorms!

  • Upcoming Events

    • The Sage Thymes Staff Meeting March 12, 2026 at 2:00 pm – 3:00 pm The Ventura Center Want to make your mark on the world of food journalism? Stop by The Sage Thymes meeting and tell us what you'd like to contribute!!
    • The Sage Thymes Staff Meeting March 19, 2026 at 2:00 pm – 3:00 pm The Ventura Center Want to make your mark on the world of food journalism? Stop by The Sage Thymes meeting and tell us what you'd like to contribute!!
    • The Sage Thymes Staff Meeting March 26, 2026 at 2:00 pm – 3:00 pm The Ventura Center Want to make your mark on the world of food journalism? Stop by The Sage Thymes meeting and tell us what you'd like to contribute!!